Conclusions and impressions of the 2025 vintage
The 2025 harvest has come to an end, leaving us with a deep sense of satisfaction. It was a year we followed with care and attention from its earliest stages, and today we can recount it with genuine enthusiasm. The grapes we brought to the cellar are healthy, balanced, and full of promise: the result of a harmonious climatic trend and of steady, thoughtful work in the vineyard.
A mild winter was followed by a cool, even spring marked by abundant rainfall. While this required vigilant management to prevent potential phytosanitary issues, it also proved essential in replenishing the water deficit accumulated the previous year. Thanks to the moisture stored in the soil, the vines endured the season’s only true heat spike—during June—without stress, in a summer that remained balanced and never extreme. Flowering occurred roughly two weeks early, setting the tone for a steady, regular ripening process that continued throughout the season.
Dolcetto and Barbera showed slightly lower yields than initially expected, but the quality was impeccable, with healthy berries and optimal ripeness. Finally, starting in late September, Nebbiolo benefited from pronounced day-night temperature shifts, which encouraged slow, complete phenolic development. The month of September, dry and stable, contributed to the aromatic and sugar concentration of the grapes. Everything points toward wines that are elegant, complex, and long-lived, capable of expressing the identity of our crus with finesse.
The new vintage of Moscato d’ Asti
Among the year’s first releases is Moscato 2025, the wine that above all embodies the freshness of the new season. An early harvest and excellent grape health have given rise to a taut, fragrant aromatic profile, marked by clear citrus and floral notes. A tasting that speaks of the purity of the vintage and the vitality of the Serralunga hills, naturally balanced between sweetness, acidity, and aromatic intensity. A small gem that pairs beautifully with the festive moments ahead.
Moscato is traditionally associated with desserts, but in recent months we’ve enjoyed exploring it in a broader context. A pairing we particularly love is with Langhe hazelnut cake: the wine’s gentle sweetness intertwines with the nut’s roasted character, creating a subtle and persistent harmony.
A combination that has been inspiring us lately is Moscato d’ Asti with certain Asian dishes, where sweetness, spices, and contrasts find a surprisingly harmonious balance in the glass. The wine’s natural aromatic brightness complements intensely scented preparations, such as steamed dumplings with ginger and scallion, or lightly spicy bites featuring chili and citrus, typical of Thai cuisine. Its delicate sweetness softens the heat without overwhelming the flavors, while its lively acidity cleanses the palate and invites the next sip. It’s an encounter that bridges distant worlds: the wine’s freshness enhances the complexity of the spices, offering an unexpected and delightful harmony.
Italian Cuisine Recognized as UNESCO Heritage
Italian cuisine has been officially acknowledged by UNESCO as an Intangible Cultural Heritage of Humanity. It is not just a collection of recipes, but a true universal language shaped by conviviality, creativity, and respect for nature. The UNESCO Intergovernmental Committee, meeting in New Delhi, unanimously approved the inclusion of our gastronomic tradition in the Representative List, celebrating it as a cultural model capable of bringing people together and expressing deep-rooted identities.
The nomination, supported by several Italian institutions including Casa Artusi and the Italian Academy of Cuisine, highlighted essential principles such as the fight against food waste and a commitment to sustainability—topics increasingly central to the agro-food world. With this recognition, Italy now counts 19 elements on the UNESCO list, reaffirming the richness of its intangible heritage.
Winter in the Langhe
In recent weeks, we were also gifted with something we hadn’t seen for some time: a heavy snowfall that blanketed the hills, bringing back a magical, suspended atmosphere. The vineyards were covered in silence and light, and the landscape transformed into a winter tableau we hope to see again soon.
From the hills of Serralunga, we send our warmest wishes for a peaceful and luminous Christmas. May the holidays bring calm, warmth, and—why not—another beautiful snowfall to brighten the new year.
