巴洛洛马格里亚葡萄酒

葡萄酒的品尝

外观:酒的颜色为石榴红。
气味:气味绝佳,包含有香料、烟熏、灌木的香味;需要强调的是该葡萄酒还带有一定的矿石味。
口感:纯正、和谐,初期具有丹宁酸味,但随着陈酿时间的增长,会具有赛拉龙卡的利比奥奴葡萄带有的独特口感。

 

我们建议您在18-20°C的温度条件下饮用品尝。

 
这种葡萄酒蕴藏了这片土地悠久的历史,如果配上几盘可口的菜肴,比如烤肉或者炖野猪您会更好的品尝到该葡萄酒的风味或者配上几块经过存放的奶酪,也不失为一种完美的选择。

巴洛洛马格里亚葡萄酒

葡萄园

特点

巴洛洛马格里亚葡萄酒

  • 19/02/2021
  • Wine Spectator

    “An enticing mix of fruit and savory, leather and cigar box

  • 10/11/2020
  • Falstaff

    “Shiny ruby red. Wonderful nose, wide and inviting, with notes of ripe

  • 26/02/2020
  • Jancis Robinson

    Serralunga d’Alba. Lustrous mid ruby. Lifted and a little floral. Fresh,

  • 10/01/2020
  • Wine Spectator

    “Offers a gorgeous expression of cherry, strawberry and plum fruit, shaded

  • 9/01/2020
  • Wine Advocate

    “The 2015 Barolo Margheria is the first single-vinyard Barolo I tasted

  • 2/12/2019
  • James Suckling

    Aromas of plums, cherries and flowers. Sandalwood, too. Medium-to full-bodied with

  • 30/01/2019
  • James Suckling

    “Aromas of plums, cherries and flowers. Sandalwood, too. Medium-to full-bodied with

  • 3/12/2018
  • Falstaff

    Bright ruby red with delicate garnet shades. Appealing nose, with rich

  • 30/11/2018
  • James Suckling

    Herbal and licorice character on the nose, but there is more

  • 30/04/2018
  • Jancis Robinson

    “Lustrous ruby with orange tinges. Sweet crushed cherry and cherry stones

  • 23/12/2017
  • Jancis Robinson

    “Lustrous and just mid ruby. Loads of minerality on the nose,

  • 26/11/2017
  • Wine Enthusiast

    “Forest berry, new leather, camphor and crushed herb aromas lead into

  • 24/11/2017
  • Wine Spectator

    “This red is packed with plum, cherry, leather and iron aromas

  • 31/10/2017
  • Vinous Media

    “The 2013 Barolo Margheria is deep, layered and highly expressive, with

  • 15/10/2017
  • Wine Advocate

    “From Serralunga d’Alba, the 2013 Barolo Margheria is a wine that

  • 7/08/2017
  • Wine Enthusiast

    “Forest berry, new leather, camphor and crushed herb aromas lead into

  • 2/08/2017
  • James Suckling

    “A Barolo with lots of cherry jam, chocolate and hazelnut character.

  • 23/02/2017
  • Vinous Media

    Tasted from cask, the 2013 Barolo Margheria is a classic Serralunga

  • 12/12/2016
  • Falstaff

    Bright, intense ruby-garnet. Fine nose with intense notes of rose petals,

  • 10/11/2016
  • Wine Enthusiast

    Forest floor, new leather, menthol and wild berry aromas take shape

  • 12/09/2016
  • Vinum Weinmagazin

    Flavors of red berries in the nose; the palate is juicy

  • 8/05/2016
  • James Suckling

    “A purity and balance to this young Barolo with very pretty

  • 15/01/2016
  • Smak.no

    Floral scent with hints of marzipan and red berries. Tight tannin

  • 20/04/2015
  • James Suckling

    “A dense and powerful red with tar, dark berry and spice

  • 3/09/2014
  • Wine Enthusiast

    “Underbrush, rose, violet, black cherry, balsamic notes, cinnamon, mint, leather and

  • 21/05/2014
  • James Suckling

    “Aromas of smoke, tar, fruit and rose petal follow through to

巴洛洛马格里亚葡萄酒