Area Stampa

gennaio 2013

WINE SPECTATOR

Barolo 2008B. Sanderson

“ Cherry, eucalyptus and licorice flavors punctuate this juicy red, whose sinewy texture amplifies the tannins, finishing long. Improves with aeration, so decant if you must drink now. Best from 2015 through 2022..—B.S.”

cover 2005